Three Shreds of Salad Dressing

Name: Three Shreds of Salad Dressing
Total time: 5 min
Yield: 1
Cuisine: Chinese
Ingredients: 1 carrot; 1 Cucumber; 1 small handful Rice noodles; 2s parsley; 2 tbsp Lemon salad dressing; 4 Dried chili; 10 capsules pepper; Some salt; Some Peanut oil

by Beans

4.7 (1)

Favorite

Difficulty

Easy

Time

5m

Serving

1

Thanks to Gourmet Jie, the Xinhe gift package of the June Fresh Event has been received!
Although I usually use June fresh soy sauce, some products have not been used yet~ Fat brother likes this lemon salad juice, and I don’t pay much attention to it in the supermarket~ I mixed a dish, it tastes really good~

Ingredients

1 Carrot
1 Cucumber
1 small handful Rice Noodles
2s Parsley
2 tbsp Lemon Salad Dressing
4 Dried Chili
10 capsules Pepper
Some Salt
Some Peanut Oil

Three Shreds of Salad Dressing

1. Prepare the materials

2. Peel and shred carrots

3. Cucumber shredded

4. Let the vermicelli boil in the water and remove it to drain

5. Cut the coriander into sections, cut the dried chili into sections, and wash the peppercorns

6. Put the carrot shreds, cucumber shreds and vermicelli into a large plate, add salt and salad juice and mix well

7. Pour peanut oil into the pot, first explode the scented pepper, then don’t add dried chili

8. Pour the hot chili oil into the dish, add coriander

9. Just mix well

Tips:
1. I cut carrots and cucumbers into shreds, but you can also shave them;
2. The fans I use don't need to be soaked, and it depends on the actual situation to use different fans.