Three Silk Fungus with Cold Sand Tea

Three Silk Fungus with Cold Sand Tea

by Yoha Kitchen

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

In summer, the temperature is high, so I like to eat cold salad. The three colors of ingredients are matched together to make a light and delicious cold salad.

Ingredients

Three Silk Fungus with Cold Sand Tea

1. Prepare materials

Three Silk Fungus with Cold Sand Tea recipe

2. Wash and shred potatoes, soak in light salt water for a few minutes, wash and shred carrots, black fungus is the soaked fungus shreds

Three Silk Fungus with Cold Sand Tea recipe

3. Potato shreds blanched and remove

Three Silk Fungus with Cold Sand Tea recipe

4. Blanch the carrots

Three Silk Fungus with Cold Sand Tea recipe

5. Scoop out black fungus in hot water

Three Silk Fungus with Cold Sand Tea recipe

6. Put the blanched three silks in a big bowl

Three Silk Fungus with Cold Sand Tea recipe

7. Stir all the seasonings in a small bowl (shacha sauce, light soy sauce, rice vinegar, spicy oil)

Three Silk Fungus with Cold Sand Tea recipe

8. Pour the well-mixed sauce on the vegetables and mix well when you eat

Three Silk Fungus with Cold Sand Tea recipe

Tips:

Zero difficulty vegetable salad

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