Three Silk Salad
1.
Wash enoki mushrooms, cut off the roots, and blanch them with boiling water
2.
Wash the purple cabbage and cut into filaments
3.
Wash the cucumber and cut into filaments
4.
Put the three ingredients together, add salt, sugar, and old vinegar
5.
Add a little chili oil and mix well
6.
Add a little red oil enoki mushroom and mix evenly