To Clear Away The Heat...
1.
Prepare materials.
2.
The bitter chrysanthemum is soaked in salt water for 10 minutes and then rinsed off.
3.
Shred the red pepper.
4.
Put the washed bitter chrysanthemum, red pepper shreds, and black sesame seeds in a deeper basin.
5.
Add salt.
6.
Add light soy sauce and vinegar.
7.
Add sesame oil.
8.
Just mix well.