Tofu Lion Head

by Mei is still

4.8 (1)
Favorite
1

Difficulty

Normal

Time

20m

Serving

2

Refinement is a simple but not simple state. It does not only stop at appearance and appearance, but needs to touch deeper things, such as a woman's inner quality, her mentality, her attitude towards life, and her clarity. Exquisite heart. "

Tofu Lion Head

1. 1-4 Raw material diagram.
North tofu.

2. Shrimp, minced meat.

3. Eggs, coriander.

4. Chop the shrimp.

5. Cook the tofu for 5 minutes in advance.

6. Remove and crush.

7. 500 grams of tofu put 75 grams of shrimp filling and 75 grams of meat filling.

8. Add coriander, ground fungus, salt, pepper, sugar, cornstarch, and eggs and stir well.

9. Add an appropriate amount of water to the pot, and rub a little starch water on your hands.

10. Roll the tofu filling into a ball, and put it into the pot when the water temperature is about 40 degrees.

11. Heat on low heat to set shape, and simmer on low heat for 5 minutes after boiling.

12. When out of the pot, mix in MSG, pepper, salt, sprinkle in chives and coriander.

Tips:

The cooked tofu must be squeezed out of the moisture!

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