【tofu Mixed with Shallots】one Green and Two White
1.
Prepare the ingredients, green onion tofu, the seasoning is very simple, so I won’t shoot
2.
Cut green onions into small pieces
3.
Cut the tofu into one piece, not too thin, just about 5mm thick
4.
Cut the sliced tofu into strips
5.
Cut the tofu into small pieces, small pieces
6.
Putting green onions and tofu together makes the viewer very comfortable
7.
Add salt, sesame oil, and taste very fresh, just mix it with a spoon.
Tips:
Some people like crushed ones, they can be made into puree, and they taste good with a spoon. They like the original taste, but they can be very fresh without too much salt. This should not be too salty. The hot oil can be added a little bit, which is also very good.