Tofu with Chives

Name: Tofu with Chives
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 150g Tofu shreds; 30g Chives; 100g Enoki mushroom; 1 spoon Soy sauce; 1 spoon Vinegar; 1/2 spoon sesame oil

by Strawberries on the balcony

5.0 (1)

Favorite

Difficulty

Normal

Time

10m

Serving

2

Ingredients

150g Tofu Shreds
30g Chives
100g Enoki Mushroom
1 spoon Soy Sauce
1 spoon Vinegar
1/2 spoon Sesame Oil

Tofu with Chives

1. Ingredients map.

2. Remove the old roots of enoki mushrooms and blanch them with boiling water.

3. Tofu shreds and shallots cut into sections. After blanching the enoki mushrooms, place them in cold water and use a colander to control the moisture.