Tofu with Egg and Chopped Green Onion
by Shui Qingqing
Favorite
Difficulty
Hard
Time
20m
Serving
2
Materials:
500 grams of tofu, 1 egg, a little chopped green onion.
seasoning:
Refined salt, edible oil, monosodium glutamate, light soy sauce, fresh seasoning.
method:
1. 500g white tofu cut into pieces,
2. Chop the green onion into finely minced pieces.
3. Beat the eggs into a bowl and stir to loosen them.
4. Heat oil in the pot, add the cut white tofu,
5. Sprinkle an appropriate amount of refined salt on the tofu surface and fry it slowly.
6. Turn over on the way,
7. Add light soy sauce, add appropriate amount of water to boil,
8. Pour the egg liquid on the boiled tofu noodles,
9. Don't move the property, let it boil,
10. When the egg liquid is solidified,
11. Add in seasoning and MSG.
12. Sprinkle with chopped green onions and serve. "
500 grams of tofu, 1 egg, a little chopped green onion.
seasoning:
Refined salt, edible oil, monosodium glutamate, light soy sauce, fresh seasoning.
method:
1. 500g white tofu cut into pieces,
2. Chop the green onion into finely minced pieces.
3. Beat the eggs into a bowl and stir to loosen them.
4. Heat oil in the pot, add the cut white tofu,
5. Sprinkle an appropriate amount of refined salt on the tofu surface and fry it slowly.
6. Turn over on the way,
7. Add light soy sauce, add appropriate amount of water to boil,
8. Pour the egg liquid on the boiled tofu noodles,
9. Don't move the property, let it boil,
10. When the egg liquid is solidified,
11. Add in seasoning and MSG.
12. Sprinkle with chopped green onions and serve. "
