Tofu with Soy Sauce

Name: Tofu with Soy Sauce
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: 1 disc Thousand pages tofu; 2 tablespoons Doubanjiang; 1 cut shallot; 2 tablespoons Soy sauce; 1 tablespoon Pepper oil; 200ml Shimizu

by Nunu

5.0 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

3

Immortal delicacies are here, soft and waxy thousand-page tofu, very refreshing

Ingredients

1 disc Thousand Pages Tofu
2 tablespoons Doubanjiang
1 cut Shallot
2 tablespoons Soy Sauce
1 tablespoon Pepper Oil
200ml Shimizu

Tofu with Soy Sauce

1. A dish of tofu

2. Prepare seasoning

3. Pour oil in the pot and fry the scallions and watercress, add tofu and fry

4. Pour in water, season and bring to a boil

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