Tofu with Tempeh
1.
500 grams of white tofu,
2.
Prepare the black tempeh.
3.
Cut the tofu into pieces, place in a bowl, sprinkle with the required seasonings, and place black tempeh on top.
4.
Drizzle with chili oil and steam for 15 minutes in a steamer. Serve.
5.
Serve with tempeh tofu.