Tomato Egg Drop Soup

Name: Tomato Egg Drop Soup
Total time: 10 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 piece tomato; 1 piece egg; 1 tsp Cooking oil; 1 teaspoon Soy sauce; 1 teaspoon Refined salt; 2 teaspoons Water starch; 4 short segments Green onion leaves; Some water

by Blue sky 1751901

4.7 (1)

Favorite

Difficulty

Easy

Time

10m

Serving

2

Tomato egg drop soup is a very common home-cooked dish, and it is not easy to make this dish. I have done it countless times, but the difficulty is that the egg flower is not well beaten. Recently, family members have a bad appetite and always want to drink soup. They often make tomato egg drop soup and cucumber slice egg drop soup. Haha, after the advice of my friends, practice makes perfect, and I have made my most satisfying tomato egg drop soup here to share with you.

Ingredients

1 piece Tomato
1 piece Egg
1 tsp Cooking Oil
1 teaspoon Soy Sauce
1 teaspoon Refined Salt
2 teaspoons Water Starch
4 short segments Green Onion Leaves
Some Water

Tomato Egg Drop Soup

1. Prepare the required main ingredients and ingredients, beat the eggs into a small bowl, wash the tomatoes, peel and cut into small pieces, and put the green onion leaves and chopped green onion into the bowls for later use.

2. Add a little salt to the eggs and stir well, prepare the starch

3. Add starch to an appropriate amount of water and stir well, heat the wok and pour 1 teaspoon of cooking oil into it

4. After the oil is hot, pour in the tomatoes and stir fry to get the juice, add a proper amount of boiling water and boil until boiling

5. Add soy sauce, water starch, and egg liquid in turn, and pour into the pot in a circular motion, while using chopsticks to stir into an egg flower shape in a circular motion

6. Add salt, chicken bouillon, and chopped green onion to taste and it's ready to cook

Tips:
1. Friends who like thick soup can add more tomatoes, eggs, water starch, and finally add coriander soup to make it fresher;
2. This dish is made according to my own taste and is relatively light. My family doesn't like coriander, so I put green onion leaves.