1. test.
2. Prepare butterfly noodles, which can be any noodles.
3. Cook the noodles in a pot.
4. Remove the cold water and put it on a plate for later use.
5. Heat the pan and add the shredded onion, sauté until fragrant.
6. Add minced meat and fry until cooked.
7. Add tomatoes.
8. Fry out the soup.
9. Add appropriate amount of water and cook for two minutes, add salt and light soy sauce.
10. Put some chopped green onion.
11. Pour tomato meat sauce on the noodles to finish.
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