Tomato Meatball Soup
1.
Prepare the materials
2.
Mix all the ingredients together and stir clockwise to work hard
3.
Stir the mashed meat and set aside, cut the tomato into pieces
4.
Add appropriate amount of water to the pot, put the tomato cubes in, and continue to cook for five minutes after the water is boiled
5.
After the tomato soup is boiled, turn off the heat, add the meatballs made of pureed meat, soak the palms of your hands with water when you knead the meatballs, and rub them round.
6.
Put all the meatballs in, close the lid and turn on high heat. After the water is boiled, turn to medium heat. Add some light soy sauce vinegar and salt according to your taste, and continue to cook for five minutes
7.
Sprinkle with chopped green onion after serving
Tips:
This soup is very common, happiness is very simple, nutrition is also very rich, sour and salty, suitable for the elderly and children to drink, green onion ginger water is the juice left by mashed green onion and ginger cubes and then filtered with water, so that it tastes better than adding it directly in the hand. better.