Tomato Noodles

by Accidentally wjzlfwms520

5.0 (1)
Favorite
1

Difficulty

Normal

Time

15m

Serving

3

Tomato noodles, rich soup, low-calorie and low-fat, simple ingredients

Tomato Noodles

1. Peel and dice tomatoes, two poached eggs, and one bun for later use,

2. Heat oil in a pan, saute the minced garlic, pour diced tomatoes, stir fry out, add a spoonful of light soy sauce and a spoonful of oil to consume the right amount of salt.

3. Add a bowl and a half of water, turn to a low heat and simmer for 5 minutes.

4. Add the noodles, poached egg and cook until the noodles have no hard core

5. Sprinkle with chopped green onion and eat

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