Tomato Pork Blood Minced Pork Congee

Tomato Pork Blood Minced Pork Congee

by Riohomebakery

4.6 (1)
Favorite

Difficulty

Easy

Time

15m

Serving

2

10-11 months old baby can try, because the smell of pig blood, you can add a small amount ~ can be used with celery, rape, tofu, shrimp skin.
Pig blood supplements iron, anemia can try

Ingredients

Tomato Pork Blood Minced Pork Congee

1. Boiled pork chop moo, pork blood chop moo

Tomato Pork Blood Minced Pork Congee recipe

2. Add tomato paste

Tomato Pork Blood Minced Pork Congee recipe

3. Stir evenly, add water appropriately

Tomato Pork Blood Minced Pork Congee recipe

4. Boil in the pot

Tomato Pork Blood Minced Pork Congee recipe

5. Add steamed rice

Tomato Pork Blood Minced Pork Congee recipe

Tips:

Pig blood has a strong effect on the intestinal tract. Frequent consumption can take most of the toxins in the intestine out of the body. The plasma protein contained in it is decomposed by enzymes in the human digestive juice to produce a substance with detoxification and intestinal tract function. , It chemically reacts with dust and harmful metal particles that invade the gastrointestinal tract, and becomes a substance that is not easily absorbed by the body and is excreted;
Tomato can clear away heat, detoxify, diuresis and reduce swelling.
Pork blood does not taste good after being cooked for a long time. It is best to cook the minced meat before cooking together!

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