Tomato Sauce Dipped Okra

Tomato Sauce Dipped Okra

by Mirror flower water moon na

4.6 (1)
Favorite

Difficulty

Easy

Time

5m

Serving

4

Okra has started to go on the market, although the price is still a bit expensive, but its delicious taste still makes people want to try first. Okra is a fast-cooking ingredient, you can cook soup with scrambled eggs, but I still like its original flavor the most. It is blanched for a short time to keep it fresh and tender, and everything is delicious. Enough of savory, let’s have some tomato sauce. The sweet and sour is very delicious. Children like it!

Ingredients

Tomato Sauce Dipped Okra

1. Wash the okra and remove the stalk

Tomato Sauce Dipped Okra recipe

2. Sitting in the pot

Tomato Sauce Dipped Okra recipe

3. Wait for the water to boil and add salt

Tomato Sauce Dipped Okra recipe

4. Add salad oil

Tomato Sauce Dipped Okra recipe

5. Put in okra

Tomato Sauce Dipped Okra recipe

6. The okra is ripe when its color turns green. It does not need to be blanched

Tomato Sauce Dipped Okra recipe

7. Fish out and plate

Tomato Sauce Dipped Okra recipe

8. Pour out some tomato sauce and enjoy it

Tomato Sauce Dipped Okra recipe

Tips:

The okra will ripen quickly, so the blanching time should not be too long, so as not to affect the taste.

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