Tomato Sirloin

by Xuefenger

4.7 (1)
Favorite

Difficulty

Normal

Time

1h

Serving

2

Tomato sirloin, the most classic delicacy, simple seasoning, the most original taste, and it is delicious. . "

Tomato Sirloin

1. Various materials are available for use.

2. Blanch the tomatoes with boiling water and peel them.

3. Cut tomatoes into cubes.

4. Cut the sirloin into pieces.

5. Put oil in a pot to heat up, put green onions and sauté fragrant

6. Add tomatoes and stir fry, add salt.

7. It's so fried.

8. Add appropriate amount of water to the casserole.

9. Put oil in the pan and fry the beef a little bit.

10. Put it in a casserole and simmer for about 1 hour

11. The meat is thick and the soup is thick, and you can put some chopped green onions in the pan (this green onion is chopped a bit bigger).

12. Come and serve a bowl beautifully.

13. It's so cool. .

Tips:

The simmering time can be adjusted slightly according to your favorite taste.

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