Tomato Tofu
by Sister Diner
Favorite
Difficulty
Easy
Time
5m
Serving
1
Tomato tofu
1. Slice the tofu and fry it until golden on both sides.
2. Beat eggs in a bowl, add flour, mix well, add salt, put tofu wrapped in egg liquid, and fry until both sides are slightly yellow.
3. Dice tomatoes, pour oil in the pan, add ginger rice, tomato sauce, add tomatoes and stir well, add water.
4. Add pepper, salt, chicken bouillon, add tofu, stir-fry well, put on a pan, put green onions.
