Toon Egg Fried Three Shreds
1.
Scald the toon with boiling water to remove oxalic acid.
2.
Then mince the eggs and put them inside.
3.
Heat up a frying spoon, pour a little oil into the toon egg liquid and stir fry.
4.
Pour in three shreds and stir well over high heat.
5.
Stir well and cook a few drops of Shao wine.
6.
Season with salt and MSG.
7.
Stir-fry again to get out of the pan.
Tips:
The characteristics of this dish: mix and match materials, rich toon, rich nutrition, delicious flavor, quick preparation and simple ingredients.
Tips;
1. Toon eggs can be fried alone or with appropriate amount of vegetables, depending on your preference.
2. Toon is best to be blanched before use. First, it can remove oxalic acid and eat it healthier, and secondly, it can stimulate the rich aroma of toon.
This private quick stir-fry "Toon Egg Fried Three Silks" of the big stir-fry spoon is ready for your friends' reference!