1. Boil the washed toon in boiling water until the color turns dark green and you can take out the cold water.
2. Squeeze out the water and cut finely.
3. Mash the garlic into a puree.
4. Mix garlic and toon with light soy sauce, vinegar, sesame oil and salt to make a sauce.
5. Put the edamame in boiling water and add some salt to cook, remove and cool for later use.
6. Transfer the cooked noodles into a bowl.
7. Add toon garlic and edamame, mix well and eat.
Tips:If you like spicy food, add some chili oil.
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