Toothpick Beef

Name: Toothpick Beef
Total time: 30 min
Yield: 3
Cuisine: Chinese
Ingredients: Some beef; Some White sesame; Some starch; Some Soy sauce; Some Oil salt; Some Green onion ginger; Some Cumin powder; Some Chili powder

by anjiejun

4.6 (1)

Favorite

Difficulty

Normal

Time

30m

Serving

3

Fragrant

Ingredients

Some Beef
Some White Sesame
Some Starch
Some Soy Sauce
Some Oil Salt
Some Green Onion Ginger
Some Cumin Powder
Some Chili Powder

Toothpick Beef

1. Prepare beef, soak in water in advance

2. Wash and slice the beef, add ginger, salt, starch and soy sauce and marinate for 20 minutes

3. Then wear it with a toothpick

4. Put it in the frying pan and deep-fry it

5. After deep-fried beef, stir-fry separately

6. Add chili powder, cumin powder, white sesame seeds and stir fry evenly.

7. Just sprinkle some chopped green onion on it

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