Toothpick Meat

Toothpick Meat

by Twilight Snow

4.9 (1)
Favorite

Difficulty

Normal

Time

30m

Serving

2

Chicken meat is tender and delicious. Because of its lighter taste, it can be used in various dishes. Chicken is not only suitable for hot stir-frying and stewing, but also suitable for cold meat. Chicken contains a lot of protein. Among meat, it can be said to be one of the highest protein meats."

Ingredients

Toothpick Meat

1. Cut the chicken breast into small pieces and put it in the barbecue sauce

Toothpick Meat recipe

2. The right amount of soy sauce and oyster sauce cooking wine mix evenly

Toothpick Meat recipe

3. Marinate for a while

Toothpick Meat recipe

4. Wear it with a toothpick and fry it in a frying pan

Toothpick Meat recipe

5. Sprinkle some cumin powder out of the pot and it is very fragrant

Toothpick Meat recipe

6. Finished product

Toothpick Meat recipe

Comments

Similar recipes

Seasonal Vegetable Chicken Nuggets

Chicken Breast, Carrot, Corn Kernels

Seasonal Vegetable Chicken Meatballs

Chicken Breast, Green Onions, Salt

Chicken Soup Rice Noodles

Rice Noodles, Chicken Soup, Quail Eggs

Garden Seasonal Vegetable Chicken

Chicken Breast, Shallots, Corn

Stir-fried Vegetables with Shredded Chicken

Chicken Breast, Carrot, Green Pepper

Family Edition Seafood Risotto

Rice, Cherry Tomatoes, Chicken Breast

Seasonal Vegetable Chicken Breast Rolls

Chicken Breast, Lettuce, Bamboo Shoots