Toothpick Meat
by Ming Cuiyan
Favorite
Difficulty
Normal
Time
2h
Serving
2
1. Wash the plum meat, cut into small pieces, and marinate in auxiliary materials (I put it in the refrigerator overnight)
2. Add the marinated meat to the right amount of oil, mix well and insert it with a toothpick
3. Preheat the oven at 180 degrees and put it in the middle layer and bake for 10 minutes, then turn over and continue to bake for 10 minutes
4. Take out, sprinkle with pepper powder and black pepper powder, mix well, put it in an air fryer and bake for 5 minutes, then turn it over and continue to bake for 5 minutes.
5. Finished product
6. Finished product
Tips:The baking temperature and time are determined by the temperature of the oven at home and the size of the meat.
