Toss with Celery Leaves

Toss with Celery Leaves

by Seeking a dream one ZbDu

5.0 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Many people eat celery only with celery sticks, picking all the celery leaves and throwing them away. In fact, celery leaves are more nutritious than celery. And celery leaves have a good blood pressure reduction effect. Nutritionists have tested 13 nutritional components on the stems and leaves of celery, and found that 10 indicators of celery leaves exceeded the stem. Among them, carotene content in leaves is 88 times that of stems, vitamin C content is 13 times that of stems, vitamin B1 is 17 times that of stems, protein is 11 times that of stems, and calcium is 2 times that of stems. The nutritional value of celery leaves cannot be ignored. "

Ingredients

Toss with Celery Leaves

1. More than 1 jin of celery leaves.

Toss with Celery Leaves recipe

2. Soak in a little white vinegar and clean water.

Toss with Celery Leaves recipe

3. Boil some boiling water and blanch the washed celery leaves.

Toss with Celery Leaves recipe

4. Put it in cold water immediately after ironing.

Toss with Celery Leaves recipe

5. Clenched dried celery leaves.

Toss with Celery Leaves recipe

6. Chop the celery leaves.

Toss with Celery Leaves recipe

7. Cut some garlic.

Toss with Celery Leaves recipe

8. Add some sesame oil and salt.

Toss with Celery Leaves recipe

9. Just stir evenly.

Toss with Celery Leaves recipe

Comments

Similar recipes

Vegetable Tofu Pancakes

Flour, Tofu, Carrot

Three Sauce Chicken Wings Braised Pot

Chicken Wings, Potato, Onion

Xiang Style Claypot Rice

Bacon, Sausage, Celery Leaves

Cornmeal Vegetable Wotou

Fine Corn Flour, Flour, Corn Kernels

Guizhou Sour Soup Fish

Crucian Carp, Shallot, Cherry Tomato

Celery Omelette

Flour, Egg, Celery Leaves