Traditional Meatballs
by Benben brother
Favorite
Difficulty
Normal
Time
1h
Serving
2
1. Crushed tofu.
2. Mix the minced meat with the tofu puree.
3. Seasoning photo.
4. Put it in the basin.
5. Add the water starch, add it into the filling in 3 times, stirring clockwise continuously during this time. Finally add the cooking oil.
6. Put oil in the pot and fry the meatballs at normal frying temperature.
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