Tremella, Lotus Seed, Red Date and Longan Soup

by gary

4.8 (1)
Favorite

Difficulty

Normal

Time

15m

Serving

3

Tremella, Lotus Seed, Red Date and Longan Soup

1. Soak the white fungus in water, wash it, break the small flowers, soak the lotus seeds, remove the core, wash the red dates, and peel off the longan

2. Put an appropriate amount of water in the electric pressure cooker, add the white fungus and cook for 20 minutes

3. Put in lotus seeds

4. Put in the longan

5. Put red dates

6. Time for 50 minutes

7. When eating, add some rock sugar

Comments

Similar recipes

Seasonal Vegetarian Assorted

Carob, Garlic, Fungus

Pork Belly Soup

Pork Belly, Tremella, Sliced Ginger

Tremella and Red Date Soup

Tremella, Red Dates, Wolfberry

Pear Soup

Sydney, Tremella, Lotus Seed

Tremella and Sydney Soup

Sydney, Tremella, Red Dates

Kumquat Soup

Tremella, Kumquat, Red Dates

Nutritious Soup

Tremella, Barley, Oatmeal