Tremella Saponaria Peach Gum Syrup

Tremella Saponaria Peach Gum Syrup

by Muzi plum 9268

4.6 (1)
Favorite

Difficulty

Easy

Time

1h

Serving

5

Tremella full of collagen, natural vegetable protein of saponified rice, with peach gum, longan, red dates, wolfberry, delicious and delicious

Ingredients

Tremella Saponaria Peach Gum Syrup

1. Soak the saponified rice for 6 hours

Tremella Saponaria Peach Gum Syrup recipe

2. Soak peach gum overnight (12 hours) to remove impurities, tear off small pieces for later use

Tremella Saponaria Peach Gum Syrup recipe

3. Soak the white fungus for 30-60 minutes, remove the root pedicles and tear off small pieces for later use

Tremella Saponaria Peach Gum Syrup recipe

4. Bring the white fungus, peach gum, and saponia rice to a boil and simmer for an hour on low heat. Add rock sugar, goji berries, red dates, and longan and cook for a few minutes. Turn off the heat. Don’t open the lid. It will become thicker.

Tremella Saponaria Peach Gum Syrup recipe

5. 5 full bowls

Tremella Saponaria Peach Gum Syrup recipe

Tips:

Remember that Tremella syrup can't be served overnight! There is also peach gum after dyeing the hair up 10 times, so put the road soaked in water

Comments

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