1. Soak the white fungus with water
2. Clean and pick small
3. Prepare an apple peeled and cut into pieces
4. Take the rice cooker, put an appropriate amount of water, put in the white fungus, put in the apple
5. Add the right amount of rock sugar
6. Just cook 1 snack in the rice cooker, take it out and put it in the refrigerator, and take it out when drinking
