Tremella, Sydney, Lily Soup
1.
Prepare ingredients
2.
When the white fungus is soaked, go to the root and pick it into small
3.
Diced Sydney pear, wash goji berries and red dates
4.
After boiling the water in the pot, add the white fungus, red dates, and rock sugar to boil and change the heat to low
5.
After the white fungus thickens, add Sydney and lily
6.
Wait for the pears to soften and add the goji berries and cook for a few minutes
Tips:
Small fire