Tremella Syrup

Tremella Syrup

by It's sweet

4.8 (1)
Favorite

Difficulty

Easy

Time

20m

Serving

2

Tremella, also known as white fungus, white fungus, white fungus, etc., belongs to the genus Tremella of the fungus family Tremella. It is the fruiting body of the phylum Basidiomycota and has the reputation of "the crown of fungus". Tremella is sweet, light, flat and non-toxic. It not only has the effect of nourishing the spleen and appetizing the stomach, but also has the effects of clearing the intestines, nourishing yin and moisturizing the lungs. It can not only enhance human immunity, but also enhance tumor patients' tolerance to radiotherapy and chemotherapy. Tremella is rich in natural plant-derived gum, plus it has the effect of nourishing yin. It is a good moisturizing food that can be taken for a long time. "

Ingredients

Tremella Syrup

1. After soaking the white fungus, wash and tear off small pieces. Put it in the pot and add water.

Tremella Syrup recipe

2. Prepare red dates, longan meat, wolfberry, lily, snow mountain rose (normal rose is also fine.)

Tremella Syrup recipe

3. Wash the red dates, longan meat, lily, and wolfberry and put them in the pot.

Tremella Syrup recipe

4. The rose grated.

Tremella Syrup recipe

5. Put the grated roses together.

Tremella Syrup recipe

6. Start to cook, turn to low heat for about 20 minutes after boiling.

Tremella Syrup recipe

7. Pay attention to observation, cook until the white fungus gum comes out, put in rock sugar and turn off the heat.

Tremella Syrup recipe

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