Tripe with Cucumber
1.
Braised belly with hot water. Pat the cucumber and garlic.
2.
Put the pepper in the oil and fry it to get the fragrance. Cut the peppercorns out of the dried red pepper and put them in the oil to fry the fragrance. Pour it into the cucumber tripe
3.
Fry the peanuts and put in
4.
Add appropriate amount of salt, vinegar, sesame oil and monosodium glutamate and mix thoroughly.
5.
If you like to eat coriander, you can add an appropriate amount of coriander.
