Trotters Jelly
1.
Wash pig's feet and remove hair
2.
split into two
3.
Cut again
4.
Condiments
5.
Boiled water
6.
Put water and cooking wine in the pressure cooker
7.
Add condiments
8.
Put in the trotters for 12 minutes
9.
Take out the condiments and add 1 Luo Han Guo soy sauce 2 tablespoons a little salt and simmer on low heat
10.
Boneless and chopped
11.
Put it into a container and pour the soup to cool down