#trust之美#anggui Oxtail Soup
1.
Prepare ingredients and ingredients
2.
Burdock peeled and soaked in water soaked in white vinegar to prevent oxidation
3.
After the oxtail is blanched, wash away the blood and impurities
4.
Put all the ingredients in a pressure cooker or a casserole, add the water over the ingredients, simmer for an hour, and add salt after exhausting.
5.
The thick angelica, burdock and oxtail soup is just fine
6.
I trust oxtail
7.
Finished product