#trust之美#cold Noodles from Su Ziye

Name: #trust之美#cold Noodles from Su Ziye
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 300G Cold noodles; Some egg; 1/2 bowl Sugar; 3 spoons Vinegar; Some sesame; Some Sue cotyledons; Some salt

by Twilight shadow

4.8 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

Although it is winter, I can’t resist the temptation to eat a bowl of Suzi Noodles. Because I like the sweet and sour taste of cold noodles, I am attracted every time I pass by Chaozu noodle restaurants. Still insist on going home and do it yourself. Affordable and hygienic, you can buy whatever taste you want. I like the scent of sesame leaves, so I make a bowl of cold noodles with the taste of sesame leaves. It tastes super good. Do you have anything you want to eat? Let's try it together. "

Ingredients

300G Cold Noodles
Some Egg
1/2 bowl Sugar
3 spoons Vinegar
Some Sesame
Some Sue Cotyledons
Some Salt

#trust之美#cold Noodles from Su Ziye

1. Su Yezi soak and wash down

#trust之美#cold Noodles from Su Ziye recipe

2. Soak the cold noodles in water for ten minutes, then boil the pot under water. The cold noodles are cooked and they are not hard. Soak them in cold water for later use.

3. Take an appropriate amount of noodles and put them in a bowl, put a few pieces of sesame leaves

4. The taste of sugar and vinegar, adjust according to personal preference,

5. It’s best to put the juice in the refrigerator and it’s refreshing.

6. Cut vegetables according to personal preference

7. Cut vegetables according to personal preference

8. Prepare a bowl and put on the noodles

9. Pour the mixed juice into the noodle bowl

10. Add more soup according to personal preference

11. Vegetables, cucumbers and persimmons are sliced or shredded, and the boiled poached eggs are all put in a bowl.

Tips:
Completely match according to personal preference, it can be fried eggs, boiled eggs, and personally like poached eggs that are tender and not greasy