#trust之美#five-spice Edamame
1.
Edamame to both ends
2.
Clean and put in the pot
3.
Add seasonings one by one
4.
After adding the right amount of water, you can start cooking,
5.
I cooked it in a pressure cooker for 27 minutes. It was very soft and tasty.
6.
If you are using a boiling pot, please refer to the situation, because everyone’s taste is different, the amount of seasoning can also be appropriately reduced or increased