#trust of Beauty#fried Pork Belly with Spinach

by Flower fish

4.6 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

I like to eat spinach and pork belly. It tastes good when these two ingredients are combined. . . "

#trust of Beauty#fried Pork Belly with Spinach

1. Ingredients: cooked pork belly (already cut), spinach (removed and rinsed)

2. Put the washed spinach on the cutting board and cut it.

3. Pour the oil in the pot to heat, add the cut spinach and stir fry.

4. Next, add the cooked pork belly that has been cut and stir fry.

5. Then, add an appropriate amount of salt.

6. Add the right amount of MSG.

7. Stir-fry well and serve.

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