#trust of Beauty# Steamed Lotus Root Pills
1.
Ingredients: 200 grams of lotus root, 100 grams of minced pork, 2 grams of salt, 2 grams of white pepper, 1/2 tsp of soy sauce, 15 grams of corn starch, 3 grams of sesame oil, a little chopped green onion
2.
Wash the lotus root and peel it off,
3.
Rubbed into lotus roots,
4.
Add the minced pork and mix well.
5.
Add salt, soy sauce, pepper, starch, and stir well.
6.
Add sesame oil,
7.
Stir well.
8.
Roll into small balls of equal size.
9.
Put it in a boiling water pot lined with a cloth and steam for 15-20 minutes.
10.
Turn off the heat well.
11.
Serve on a plate, sprinkle a little green onion on the surface.
Tips:
The amount of starch should be increased or decreased according to the water content of the lotus root.
All seasonings can be changed arbitrarily according to your own taste.
The steaming time needs to be adjusted according to the size of the lotus root balls.