#trust of The Beauty# Mustard and Dried White Jelly Mushrooms

#trust of The Beauty# Mustard and Dried White Jelly Mushrooms

by Flower fish

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

White jade mushroom is a rare edible fungus, rich in nutrients and a lot of polysaccharides and various vitamins. Regular consumption will improve the body's metabolism and reduce cholesterol content. White mushrooms contain higher protein than ordinary vegetables, the ratio of essential amino acids is appropriate, and there are many trace elements and other essential substances for the human body. In order to play a good health care effect, they should be eaten for a long time.
【Fragrant fried white jade mushrooms with mustard slices】A simple home-cooked dish that tastes good with rice and porridge. . . "

Ingredients

#trust of The Beauty# Mustard and Dried White Jelly Mushrooms

1. Ingredients: shredded mustard tuber, fragrant dried, white jade mushroom (washed)

#trust of The Beauty# Mustard and Dried White Jelly Mushrooms recipe

2. Put the dried incense on the chopping board and cut open, set aside.

#trust of The Beauty# Mustard and Dried White Jelly Mushrooms recipe

3. Pour the oil in the pot to heat, add the washed white jade mushrooms and stir fry.

#trust of The Beauty# Mustard and Dried White Jelly Mushrooms recipe

4. Then, add the mustard shreds and the chopped dried fragrant and stir fry.

#trust of The Beauty# Mustard and Dried White Jelly Mushrooms recipe

5. Then, add an appropriate amount of salt.

#trust of The Beauty# Mustard and Dried White Jelly Mushrooms recipe

6. Add the right amount of MSG.

#trust of The Beauty# Mustard and Dried White Jelly Mushrooms recipe

7. Saute and stir well, serve.

#trust of The Beauty# Mustard and Dried White Jelly Mushrooms recipe

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