#trust之美# Steamed Glutinous Rice Meatballs
1.
Soak the glutinous rice overnight, then drain the water for later use
2.
Add chopped green onion, ginger, egg white, salt, oyster sauce, light soy sauce, cooking wine, sesame oil to minced pork
3.
Stir in a clockwise direction
4.
Take small pieces and knead into a ball
5.
Roll on glutinous rice
6.
Into the steamer
7.
Put cold water into the pot, steam for 30 minutes
8.
Sprinkle it with lush greens
9.
Delicious
10.
Salty and soft