1. Sliced sausage, sliced garlic~
2. Shredded snow peas at both ends~
3. The oil is 60% hot, add garlic slices and sauté~
4. Adding sausages can stir up some oil, so it’s enough to start with a little oil
5. Put snow peas, stir-fry with salt and chicken essence~
6. Just put it on the plate, my sausage is made by my own, it is pure meat, so it is very fragrant~
7. I only made some to see the effect and prove that the sausages I made are genuine. Of course, the sausages that I pour must be steamed in advance, and the ones I bought must be cooked.
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