1. Prepare the ingredients
2. Cut the tomato into pieces, beat the egg, and set aside; beat the egg;
3. Heat the pan, add the oil, pour the eggs, spread them with chopsticks, and transfer them to a small bowl;
4. Pour the tomatoes, stir fry, and get the juice;
5. Add appropriate amount of water, add salt, stir, and boil;
6. Add the fried eggs, add a small spoonful of light soy sauce, and mix well;
7. Take another boiling pot, add water, add salt, bring to a boil, add the noodles, add a teaspoon of cold water, continue to boil, the noodles are broken;
8. Put it in cold boiled water and let the noodles become more vigorous;
9. Put it on a plate, drizzle in tomato and egg soup, lettuce, put it in a pot for cooking noodles, blanch it, and put it on top of the noodles.
10. With some nuts and fruits, it is a beautiful breakfast, open~~
Tips:When cooking the noodles, you can put a little salt in the water; after cooking, put it in cold boiled water to make it more vigorous;
