Tuna and Seaweed Rolled Rice

Name: Tuna and Seaweed Rolled Rice
Total time: 20 min
Yield: 2
Cuisine: Chinese
Ingredients: 1 large bowl Rice; 5 sheets Steamed seaweed; A box tuna; 1/2 root Cucumber; 1/2 root carrot; 5 pieces Yellow radish; 10 sheets Sue cotyledons; 1 piece egg; 6 tablespoons Salad dressing; 1/3 tablespoon salt; a little pepper; 2 tablespoons Chopped onion

by Korean Wife Spicy Cabbage

4.9 (1)

Favorite

Difficulty

Easy

Time

20m

Serving

2

The most representative of Korean food is seaweed rolled rice, which is loved by everyone because of its nutritious and delicious simple preparation. This tuna and seaweed rolled rice blends the flavor of tuna into the basic rolled rice, which is the best of the rolled rice! "