Vanilla Sunfish
by Fire plated red leaves
Favorite
Difficulty
Easy
Time
30m
Serving
2
Sunfish has the effects of warming the stomach and neutralizing, calming down the liver-yang, dispelling wind, treating numbness, cutting malaria, and benefiting the intestines and eyesight. Regardless of its small size, the meat can be rich, there are not many bone spurs, and it is delicious. Casual and easy to use.
I made this vanilla sunfish, marinated with pizza straws and then dry-fried. It is very fragrant and delicious, and it is good with rice and wine.”
I made this vanilla sunfish, marinated with pizza straws and then dry-fried. It is very fragrant and delicious, and it is good with rice and wine.”
