1. Some wonton wrappers.
2. Take a piece of wonton wrapper.
3. Apply a layer of cooked peanut oil with a brush.
4. Appropriate amount of fine salt and pepper powder.
5. Appropriate amount of chopped green onions, chopped broccoli or lettuce, chopped millet pepper, and a few black sesame seeds.
6. Repeat steps 2 to 5 4 times.
7. Go to the 5th floor.
8. Press the middle with your hand and press evenly to make each layer fit tightly.
9. Brush the pan with a moderate amount of oil.
10. Cover and fry slowly over low heat.
11. Fry until golden on both sides and turn off the heat.
12. Take it out and place it on a cutting board.
13. Cut diagonally with a knife.
14. Lay out.
15. Finished product.
Tips:6 sheets with 5 layers.
