Vegetable Buns

Vegetable Buns

by My name is a fish

4.8 (1)
Favorite

Difficulty

Easy

Time

10m

Serving

2

Xiaobao loves to eat big white steamed buns, and he will get tired of eating them every day. Today I gave him a portion of vegetable steamed buns for breakfast. A bowl of breakfast porridge was eaten quickly, and he lied to eat a lot of vegetables. Eating and teaching Erbao to recognize colors will do two things with one stone. "

Ingredients

Vegetable Buns

1. Prepare ingredients

Vegetable Buns recipe

2. Diced Shiitake Mushrooms

Vegetable Buns recipe

3. Diced carrots

Vegetable Buns recipe

4. Diced cucumber

Vegetable Buns recipe

5. Diced onion

Vegetable Buns recipe

6. Diced steamed bun

Vegetable Buns recipe

7. Beat eggs with 1 g salt

Vegetable Buns recipe

8. Pour the egg liquid on the steamed buns, so that the steamed buns are coated with the egg liquid

Vegetable Buns recipe

9. Put the steamed buns in a hot pot with hot oil

Vegetable Buns recipe

10. Fry the steamed buns until golden brown, save for later use

Vegetable Buns recipe

11. Stir-fry the diced mushrooms and diced carrots

Vegetable Buns recipe

12. Add onions and saute until fragrant

Vegetable Buns recipe

13. Add the diced cucumber and stir fry evenly

Vegetable Buns recipe

14. Add the diced buns and stir-fry evenly out of the pan

Vegetable Buns recipe

15. Finished product

Vegetable Buns recipe

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