Vegetable Cheese Egg Baked Rice
1.
Various vegetables (others can also be selected)
2.
Overnight meal
3.
Frozen shrimp (also fresh shrimp)
4.
Shredded cheese
5.
butter
6.
Chai eggs (small)
7.
Dice the vegetables and set aside
8.
Shrimp fried for preparation
9.
Put butter in the wok to melt
10.
Put the rice in the butter and stir fry evenly
11.
Put the beaten egg liquid on the rice and quickly stir the gauze, so that the rice is soaked in the egg liquid as much as possible.
12.
Stir-fried egg liquid rice
13.
Stir the rice into grains as much as possible
14.
Put various side dishes into the egg rice
15.
Stir-fry vegetables and egg rice evenly
16.
Add the right amount of shredded cheese to the vegetable egg rice and stir fry
17.
Put the fried vegetable egg rice into the baking utensils
18.
Cover the ware rice with a layer of shredded cheese
19.
Put the fried shrimp on top of the shredded cheese
20.
Put some shredded cheese on the shrimp
21.
Put it in the oven and melt the grilled cheese. (200 degrees for 20 minutes)
22.
Finished product
Tips:
Be sure to use overnight rice and break up the rice.
