Vegetable Fried Rice
1.
Prepare ingredients.
2.
Beat the eggs and cut the green pepper into small cubes.
3.
Pour an appropriate amount of cooking oil into the pot, stir-fry the eggs and divide them into small pieces, set aside.
4.
Leave the bottom oil in the pot, pour the green pepper diced and stir fry.
5.
After the green pepper changes color, add rice and stir fry.
6.
Add spaghetti bolognese and continue to stir fry.
7.
Stir-fry until the rice is loose, sprinkle a little salt to taste, and then serve.