Vegetable Fritters
1.
Prepare potatoes, eggs, ham, and green onions for later use
2.
Wash potatoes and cut into small pieces, cut carrots into small pieces, diced ham, chopped green onions and put in a bowl, put an egg, sprinkle appropriate amount of salt, chicken essence, five spice powder, pepper, and mix well
3.
Heat oil in the pan, put on the mold, pour in the egg liquid, and fry until low heat, stay for about a minute, slowly take off the mold, turn the other side and fry until golden, then turn off the heat~
4.
Just install it~
Tips:
Eat baby meal~