Vegetable, Fruit and Shrimp Salad

Name: Vegetable, Fruit and Shrimp Salad
Total time: 30 min
Yield: 2
Cuisine: Chinese
Ingredients: 4 slices Purple cabbage; 3 pcs quail eggs; 1/2 Dragon fruit; 1/2 root carrot; 10 shrimp; Some salt; Some oil; Some Salad dressing

by peiyanli

5.0 (1)

Favorite

Difficulty

Easy

Time

30m

Serving

2

Ingredients

4 slices Purple Cabbage
3 pcs Quail Eggs
1/2 Dragon Fruit
1/2 root Carrot
10 Shrimp
Some Salt
Some Oil
Some Salad Dressing

Vegetable, Fruit and Shrimp Salad

1. Wash the shrimp.

Vegetable, Fruit and Shrimp Salad recipe

2. Set aside the shrimps.

3. Wash and shred the purple cabbage.

4. Wash and shred carrots.

5. Add water, oil, and salt to the pot and bring to a boil, add the shrimp, about half a minute, and pick up.

6. Put the carrots in boiling water (a few seconds) and pick them up, cut the dragon fruit into strips, and boil the quail eggs. Bowl all the ingredients and add salad dressing. carry out.