Vegetable Lump Soup
1.
Boil the pork bones first, take the broth, 4 green onions, 2 peppers, and 3 slices of ginger
2.
Prepare vegetables and cut them into cubes for your baby
3.
Add two handfuls of flour to the egg and stir, if it’s dry, add water
4.
Take apart the flesh and cut into cubes
5.
Add bone broth, boil over high heat, add salt and pepper according to taste